Grandi Molini Italiani '00' Pizza Dorata
SKU: 4148
A top quality Italian ‘00’ wheat flour. Strong high protein flour that produces a tall, soft, delicious crust. Ideal for Neapolitan thin crust pizzas.
Once made the dough can be stored chilled at 4°C for up to 5 days.
Available in 25kg bags
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Ingredients: Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
For allergens, including cereals containing gluten, see ingredients in bold.
May contain traces of Soya and Mustard.
|
Typical values |
grams per 100g |
|
Energy |
1425kJ/336kcal |
|
Fat |
1.0g |
|
Of which saturates |
0.2g |
|
Carbohydrates |
68g |
|
Of which sugars |
0.5g |
|
Fibre |
2.5g |
|
Protein |
13.0g |
|
Salt |
0.01g |
Store in a cool dry place, after opening, ensure bag is closed after use.