We are thrilled to announce the launch of our Chinese Emperor Self-Raising and Plain flours. 

Made from high-grade quality wheat offering exceptional texture and taste. 

Perfect for all types of baking and cooking, particularly suited to oriental dishes thanks to its smooth and fine texture.

Great for recipes such as dumplings, steamed buns and similar dishes, also great for use in batters for fried goods such as crispy squid. 

The fine texture of the flour ensures consistent results and enhances overall flavour to the finished dish.

Available in 5x1.5kg cases.

Click here to check out our Chinese Emperor Plain Flour

Click here to check out our Chinese Emperor Self Raising Flour